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M. Marie
Pasta from the oven with leek, zucchini and grated cheese
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Ingredients
Directions
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Preheat the oven to 1800C.
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Boil the pasta al dente, drain and drain. Mix in the salami and pasta.
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Spoon the mixture into an oven dish.
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Mix the creme fraiche with the eggs and half of the cheese and pour over the pasta.
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Mix the rest of the cheese with breadcrumbs and sprinkle over the dish.
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Place the pasta dish in the middle of the oven for 20 minutes.
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Nutrition
950Calories
Sodium0% DV0g
Fat80% DV52g
Protein70% DV35g
Carbs27% DV82g
Fiber0% DV0g
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