Filter
Reset
Sort ByRelevance
Craig Mayer
Pasta salad with bacon
Making pasta salad? Try this recipe with fussili, bacon, tomatoes and spring onions.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the fusilli according to the instructions on the package al dente and let cool under cold running water.
-
Cut the bacon into pieces and bake in a frying pan without oil or butter.
-
Cut the tomatoes into wedges and cut the spring onions into rings. Cut the cheese into cubes.
-
Mix the fusilli, raw vegetables and tomatoes with the dressing and spread the bacon, spring onions and the pieces of cheese over it.
Blogs that might be interesting
-
20 minMain dishnew potatoes, canned sausage, sweet green radish, celery, French mustard, sour cream,danish salad
-
25 minMain dishtagliatelle, leeks, hare chops, butter, gusto intenso tomato, bluefin cheese,paprika tagliatelle with leek and pork chop
-
20 minMain dishcabbage, green tagliatelle, olive oil, onion, garlic, Mozzarella, dried Italian herbs, lemon, cherry / Christmas, mature cheese,pointed cabbage paste with mozzarella
-
15 minMain dishred peppers, butter, potatoes bacon and onion, sliced leek, beef smoked sausage, fresh parsley,wintry potato dish with leek
Nutrition
520Calories
Sodium0% DV1.140mg
Fat29% DV19g
Protein42% DV21g
Carbs20% DV61g
Fiber20% DV5g
Loved it