Filter
Reset
Sort ByRelevance
Craig Mayer
Pasta salad with bacon
Making pasta salad? Try this recipe with fussili, bacon, tomatoes and spring onions.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the fusilli according to the instructions on the package al dente and let cool under cold running water.
-
Cut the bacon into pieces and bake in a frying pan without oil or butter.
-
Cut the tomatoes into wedges and cut the spring onions into rings. Cut the cheese into cubes.
-
Mix the fusilli, raw vegetables and tomatoes with the dressing and spread the bacon, spring onions and the pieces of cheese over it.
Blogs that might be interesting
-
20 minMain dishcouscous, yellow bell pepper, Spinach, Arla Apetina 10%, cherry, Red onion, lemon juice, olive oil,apetina couscous salad
-
20 minMain dishoatmeal flake, olive oil, Red pepper, green pepper, smoked chicken fillet, egg, fresh Italian herbs, dried Italian herbs, hüttenkäse,powerquiche with hüttenkäse
-
15 minMain dishEggs, olive oil, chicken fillets, Italian vegetable mix, Italian spice mix,Italian omelet
-
30 minMain dishonion, garlic, floury potatoes, traditional olive oil, cool fresh broccoli, creme fraiche, vegetable stock of tablet, tomato, bunch onion, unroasted hazelnuts, bread,creamy broccoli soup with tomato
Nutrition
520Calories
Sodium0% DV1.140mg
Fat29% DV19g
Protein42% DV21g
Carbs20% DV61g
Fiber20% DV5g
Loved it