Filter
Reset
Sort ByRelevance
Kgwen
Pasta salad with chicken and basil dressing
A delicious Italian recipe for pasta salad with chicken and basil dressing.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the spaghetti al dente. Drain, rinse cold water and drain.
-
Mix the ingredients for the dressing and add salt and pepper.
-
Heat the oil and fry the chicken breast, sprinkled with salt and pepper, golden brown and cooked in 10-12 minutes.
-
Spoon the tomatoes and fry for 2 minutes. Tear the spinach slightly smaller.
-
Spoon the chicken, tomatoes, spinach and dressing lightly through the spaghetti.
-
20 minMain dishgrandmother's crumbly potatoes, semi-skimmed milk, unsalted butter, French mustard, peanut oil, chopped cordon bleu, baking flour, capers, green pesto in a jar, arugula,fried cordon bleu with puree and lukewarm cauliflower salad -
20 minMain dishsmoked bacon cubes, olive oil, Red onion, garlic, dried thyme, fusilli, penne, farfalle, Kale, Parmesan cheese,pasta with kale and bacon -
45 minMain dishfresh white asparagus, potatoes with skin, fresh green asparagus tip, medium sized egg, dijon mustard, tarragon vinegar, extra virgin olive oil, fresh parsley, ham strips julienne,asparagus-kriel salad à la flamande -
15 minMain dishgiant shrimp, fresh mussels, seawolf fillet, lemon, cherry vine tomatoes, extra virgin olive oil, coarse sea salt, lemon pepper, garlic, dried Provençal herbs,roasted fruits de mer
Nutrition
680Calories
Sodium0% DV0g
Fat31% DV20g
Protein86% DV43g
Carbs27% DV80g
Fiber0% DV0g
Loved it