Pasta with chicken, vegetables and fresh cream cheese

Name: pasta with chicken, vegetables and fresh cream cheese
Total time: 20 min
Yield: 4
Ingredients: 1 tablespoon liquid baking product; 300 gram chicken breast; 1 Red pepper; 250 gram mushroom; 300 gram pasta; 1 tablespoon olive oil; 180 gram fresh cream cheese with garlic and fine herbs; 3 vine tomato; 0.5 tablespoon flat leaf parsley

Ingredients

1 tablespoon liquid baking product
300 gram chicken breast
1 Red pepper
250 gram mushroom
300 gram pasta

1 tablespoon olive oil
180 gram fresh cream cheese with garlic and fine herbs
3 vine tomato
0.5 tablespoon flat leaf parsley

Directions

Heat the baking product and fry the chicken cubes for 3-4 minutes.
Add the peppers and mushrooms and cook for 2-3 minutes.
Cook the pasta with a dash of olive oil. Add the Paturain and tomato to the chicken and warm well.
Turn down the heat source and let simmer for about 2 minutes. Season with salt and pepper.
Mix the pasta with the chicken, vegetables and sauce. Garnish with a few leaves of parsley.