Pasta with spicy tomato sauce

Name: pasta with spicy tomato sauce
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Italian
Ingredients: 150 g penne; 400 g Tasty vine tomato; 1 Red pepper; 1 toe garlic; 2 tl dried Provençal herbs; 2 bunch onion; 150 g slices of ham

Penne with home-made spicy tomato sauce with ham.

Ingredients

Kitchen Stuff

1 microwave dish
1 blender

Directions

Boil the penne in boiling water for 12-14 minutes until al dente.
Cut the tomatoes into pieces.
Cut the stalk of the red pepper. Halve the pepper in the length and remove the seed lists with a sharp knife. Cut the pepper finely.
Mix the tomato and the red pepper in a microwave dish and squeeze out the garlic.
Add the provencal herbs and season with salt and pepper.
Heat the tomato mixture in the microwave covered for about 5 minutes at full power (700 Watt) until the tomato pieces are soft.
Meanwhile, cut the spring onions into rings.
Cut the ham into strips of approx. 2 cm wide.
Puree the tomato mixture with a hand blender into a smooth sauce.
Put the spring onions and the ham through them and let the sauce heat uncovered for 1-2 minutes at full power.
Drain the pasta and scoop in deep plates. Divide the tomato sauce over it.

Blogs that might be interesting

the healing power of laurel

why are healthy snacks important

onion and crying

onions are healthy seasonings

Nutrition

410Calories

Sodium29% DV685mg

Fat8% DV5g

Protein50% DV25g

Carbs21% DV62g

Fiber16% DV4g

Loved it