Filter
Reset
Sort ByRelevance
Alemonada
Pasta with tuna, cherry tomatoes and arugula
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the pasta al dente in approx. 8 minutes and pour it off. Cut the arugula a little smaller.
-
Heat the olive oil in a skillet or wok. In this, fry the shallots and garlic. Spoon freshly ground pepper, salt, tuna and cherry / Christmas pie through it. Warm through well.
-
Add the pasta and warm again well. Mix in the rocket and sprinkle the dish with capers.
-
45 minMain dishred-skinned potato, traditional olive oil, breakfast bacon, ready-to-eat mango, cucumber, mayonnaise, Ketchup, water, sliced iceberg lettuce, fresh crayfish, cress,summer salad with mango, crayfish and oven potatoes -
75 minMain dishghee, onions, basmati rice, cinnamon stick, ground cardamom (spices), fresh ginger root, mild Indian curry paste, tomatoes, garden peas, full yogurt, raisins, Eggs,rice dish with eggs -
15 minMain dishfusilli, olive oil, garlic, onions, Spinach, tomato cubes, chickpeas, Mozzarella,fusilli with chickpeas and spinach -
30 minMain disholive oil, spice mix for pork, shoulder Chops, crumbly potato, smoked breakfast bacon, shallot, White beans, butter, parsley,chop with white beans and bacon
Nutrition
625Calories
Sodium0% DV0g
Fat12% DV8g
Protein74% DV37g
Carbs33% DV98g
Fiber0% DV0g
Loved it