Filter
Reset
Sort ByRelevance
Jpvanzut
Pate with blackberry rosemary sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Place the slices of bread with pate and a piece of lamb's lettuce.
-
Puree the blackberries with 1 tablespoon of honey, port or orange juice and the rosemary needles.
-
Spoon 1 tablespoon of blackberry sauce over the pâté and garnish with some blackberries and a sprig of rosemary. Serve the rest of the sauce.
Blogs that might be interesting
-
20 minLunchflour, egg, buttermilk, young mature organic cheese, butter, big firm apples, lemon juice, hüttenkäse,cheese pancake with apple -
20 minLunchwok oil, garlic, mixed stir-fry vegetables, fresh spinach, pink shrimp, mango, sweet chilli sauce, tortilla wrap,stuffed wraps with prawns and mango -
15 minLunchMussels, garlic, fennel bulb, olive oil, cooking cream, pastis,mussels with fennel and pastis -
15 minLunchroll bread, chives, butter, yellow bell pepper, fried leg ham,stick of bone ham and chive butter
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it