Filter
Reset
Sort ByRelevance
Portland Girl
Paturain mini cheese with pesto on puff pastry
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Cut 20 rounds from the puff pastry with the plug or the glass and place the daisies on the baking sheet.
-
Beat the egg yolk with the milk. Brush the soil with it.
-
Sprinkle with the spices and fry the dough in the middle of the oven in about 8 minutes until golden brown. Allow to cool.
-
Put a mini cream cheese on each ground and stick the cheese with a cocktail stick.
Blogs that might be interesting
-
25 minSmall dishsalmon fillet, shrimp, Thai Red curry pasta, Thai fish sauce, egg, coriander, spring / forest onion, sunflower oil, lime, mayonnaise,thai fish cakes with chili mayo -
10 minSmall dishroot, olive oil, coarse sea salt, breakfast bacon, mayonnaise, lemon juice, Cajun spices, paprika,carrot fries in bacon with cajun mayonnaise -
40 minSmall dishsweet potato, protein, flour, curry powder, sunflower oil, Greek yoghurt, garlic, fresh mint, parsley, lime,sweet-potato fritters with curry and yoghurt dip -
20 minSmall dishegg, whipped cream, spring / forest onion, powder for mashed potatoes, self-raising flour, baking powder, White wine vinegar, olive oil, creme fraiche, smoked chicken fillet, dill,potato cookies with smoked chicken fillet
Nutrition
50Calories
Sodium0% DV0g
Fat6% DV4g
Protein2% DV1g
Carbs1% DV3g
Fiber0% DV0g
Loved it