Filter
Reset
Sort ByRelevance
Tonna Jacobson
Pea soup with bacontosti's
A tasty Dutch recipe. The main course contains the following ingredients: meat, pot broth pea soup (pot a 350 ml), peasant soup vegetables (350 g), bacon, wholemeal bread (sesame), young cheese and smoked sausage (250 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Broth the broth with 800 ml of water in a soup pot.
-
Add soup vegetables and cook for 4 minutes.
-
Smoke sausage into slices and heat in pea soup.
-
Fry bacon slices in a dry frying pan.
-
Half of bread invest with cheese and bacon.
-
Cover with leftover bread.
-
Fry sandwiches from bread in sandwich maker.
-
Soup with toasted sandwiches.
-
Tasty with spicy mustard at the sandwiches..
Blogs that might be interesting
-
25 minMain disholive oil, crumbly potato, Kale, Gelderse smoked sausage, onion,kale stew with sausage
-
15 minMain dishfresh ginger, tap water, stir-fry noodles sweet chili, pak choi, crispy dry roast peanuts, fresh coriander, smoked chicken strips,noodle soup with bok choy
-
30 minMain dishpumpkin, zucchini, chestnut mushrooms, dried Italian culinary herbs, olive oil with garlic flavored chilli, pappardelle, grilled ham, cheese,ribbon paste with pumpkin
-
30 minMain dishdried yeast, flour, flour, olive oil, olive oil, giant shrimp, zucchini, ricotta, Parmesan cheese, fresh fresh mint, lemon, garlic oil,pizza gambas and zucchini
Nutrition
625Calories
Sodium35% DV840mg
Fat57% DV37g
Protein60% DV30g
Carbs14% DV42g
Fiber16% DV4g
Loved it