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                                    Tonna Jacobson
                                
                            Pea soup with bacontosti's
A tasty Dutch recipe. The main course contains the following ingredients: meat, pot broth pea soup (pot a 350 ml), peasant soup vegetables (350 g), bacon, wholemeal bread (sesame), young cheese and smoked sausage (250 g).
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                    Ingredients
Directions
- 
                                Broth the broth with 800 ml of water in a soup pot.
- 
                                Add soup vegetables and cook for 4 minutes.
- 
                                Smoke sausage into slices and heat in pea soup.
- 
                                Fry bacon slices in a dry frying pan.
- 
                                Half of bread invest with cheese and bacon.
- 
                                Cover with leftover bread.
- 
                                Fry sandwiches from bread in sandwich maker.
- 
                                Soup with toasted sandwiches.
- 
                                Tasty with spicy mustard at the sandwiches..
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Nutrition
                                625Calories
                            
                            
                                Sodium35% DV840mg
                            
                            
                                Fat57% DV37g
                            
                            
                                Protein60% DV30g
                            
                            
                                Carbs14% DV42g
                            
                            
                                Fiber16% DV4g
                            
                        
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