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Pesto with red onion and walnuts
 
 
0 ServingsPT20M20 min

Pesto with red onion and walnuts


Try this pesto with red onion and walnuts

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Directions

  1. Sprinkle the onions with 2 tablespoons of olive oil and roast them in a 200 ° C oven or frying pan for 3-4 minutes or until tender.
  2. Mash the onions with the ginger, walnuts, spring onions, red pepper, lemon juice and honey while adding the olive oil in a stream.
  3. Spoon the pesto in a clean pot or serve immediately.

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Nutrition

1.85Calories
Sodium0% DV0g
Fat272% DV177g
Protein32% DV16g
Carbs15% DV44g
Fiber0% DV0g

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