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Grandma39
Pizza plate
Plate pizza with chicken fillet, salami, onion, paprika and cheddar cheese.
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Ingredients
Directions
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Dissolve the yeast in the water. Mix in a bowl the flour with the yeast solution and the oil and knead for 5-10 minutes to a smooth dough.
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Form a ball from the dough. Let the dough ball rise in a bowl under a damp tea towel in a warm place for 1 hour, until the dough has doubled in volume.
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Preheat the oven to 225 ° C.
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Grease the baking tray. Roll out the dough on a floured surface to a large elongated piece that fits on the baking sheet.
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Tear the chicken fillet and salami into large pieces. Cut the onion and the paprika into rings. Brush the dough with the tomato sauce; leave the edges free.
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Place the pizza with the chicken fillet and salami and spread the pepper, onion and cheese.
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Bake the pizza in the oven in 20-25 minutes until golden brown. Cut the pizza into 8 equal pieces.
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Nutrition
330Calories
Sodium41% DV990mg
Fat20% DV13g
Protein36% DV18g
Carbs12% DV35g
Fiber52% DV13g
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