Filter
Reset
Sort ByRelevance
BARBCORNIA
Pizza with gormas and parsley
A tasty Italian recipe. The main course contains the following ingredients: pizza bottoms (pack of 2), onions (in half rings), gormas 70 (cheese, a 170 g), flat parsley ((20 g) and leaves chopped rough).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 240 ºC.
-
Place the pizza bases on a piece of parchment paper.
-
Cover the pizzas with the onion and gormas.
-
Put 2 pizzas on a baking tray and bake for about 8 minutes in the oven.
-
If you bake them at the same time, change the baking trays after 4 minutes.
-
Remove from the oven and bake the other 2 pizzas.
-
Sprinkle the baked pizzas with the parsley.
-
Delicious with raw vegetables complete Tuscan (box 175 g)..
Blogs that might be interesting
-
15 minMain dishcouscous, olive oil, shawarma meat, tuscan stir-fry vegetables, zucchini, dried Italian herbs, Pastasauce, cucumber, water,couscous with spicy meat sauce -
20 minMain dishonion, sunflower oil, mild Indian curry paste, Dutch brown beans, canned chickpeas, tap water, tomato, fresh coriander, coconut milk,indian brown bean soup -
60 minMain dishsambal oelek, soy sauce, bacon patches, rice, oil, red cabbages with apple, baked onions,spicy bacon patties with red cabbage -
125 minMain dishflour, butter, egg yolk, water, egg, whipped cream, oregano, leaf parsley, cocktail tomato, goat cheese, black olives without pit,quiche with tomato and goat cheese
Nutrition
935Calories
Sodium0% DV1mg
Fat71% DV46g
Protein54% DV27g
Carbs32% DV96g
Fiber4% DV1g
Loved it