Filter
Reset
Sort ByRelevance
MWOOLF
Pizza with minced meat and artichokes
A tasty Italian recipe. The main course includes the following ingredients: meat, beef, pizza seasoning, onion (sliced), pizza dough (with sauce), marinated artichokes (halved), yellow bell pepper (cut into strips), black olives (pitted), pizza cheese and arugula.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Heat a frying pan with non-stick coating and fry the minced meat. Add the pizza herbs, a pinch of salt and pepper. Fry the onion rings for 2 minutes. Stir the sauce from the pizza package through the minced meat.
-
Roll out the dough on a piece of baking paper. Spread the minced meat sauce over the pizza. Divide the artichokes, peppers, onion rings and olives over the pizza. Sprinkle the cheese over it.
-
Fry the pizza for 15 minutes in the oven and sprinkle the arugula over it.
-
45 minMain dishfillet steak, steak, butter, olive oil, sage leaf, butter, shallot, garlic, laurel leaf, sage leaf, full red wine, cattle fond,steak with shallot-wine sauce -
55 minMain dishdried yeast, sugar, lukewarm water, wheat flour, sumac, salt, frozen vegetables, traditional olive oil, ras el hanout, peeled unsalted pistachio nuts, hummus natural, feta,mezze with homemade flatbread -
50 minMain dishchicory, shoulder ham, grated mature cheese, crumbly potato, cooking liquid, mustard, bake and fry butter,mustard puree with chicory from the oven -
25 minMain dishbaking flour, baby potatoes, medium-sized onion, unsalted butter, curry powder, patent flower, semi-skimmed milk, Gourmet schnitzel,vegetarian schnitzel with cauliflower
Nutrition
605Calories
Sodium21% DV515mg
Fat45% DV29g
Protein58% DV29g
Carbs19% DV57g
Fiber12% DV3g
Loved it