Filter
Reset
Sort ByRelevance
ANNSU
Asparagus with ham and poached egg
White asparagus with ham and poached egg
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cover small cups or glasses with cling film. Break an egg on top of each cup and close the foil to create a bag.
-
Remove the woody bottom of the asparagus and peel them all around with a peeler from just below the cup downwards.
-
Cook the asparagus for 10 minutes in a large pan with boiling water, salt and nutmeg.
-
Turn off the heat and let the asparagus rest for 10 minutes in the hot cooking liquid.
-
After 4 minutes place the eggs wrapped in foil for 6 minutes in the hot asparagus (this can be done while the asparagus is in it).
-
Cut the ham into long strips. Melt the butter on a low heat in a pan and remove the cling film from the eggs.
-
Take the asparagus with a slotted spoon from the moisture and place on plates.
-
Pour the butter over the asparagus, spread the ham over it and serve the poached eggs.
Blogs that might be interesting
-
40 minMain dishbroth, root, celery, tomato, garlic, Red onion, yellow bell pepper, egg, vinegar, old bread, pepper, salt, fresh coriander, fresh parsley, olive oil, olive oil, lemon, salt, pepper, Cherry tomatoes, cucumber, root, yellow bell pepper, celery, old cheese, Red onion, fresh coriander, fresh basil,bread soup and panzanella from rené pluijm -
30 minMain dishcouscous, tomato ketchup, white raisin, cumin powder (djinten), red pointed pepper, olive oil, shallot, minced beef, maize, parsley, mature cheese, Spinach,filled leprechauns -
15 minMain dishcouscous, traditional olive oil, chicken breast, chilled flour and broccoli florets, green curry paste, coconut milk, fresh chives, unsalted roasted almonds,cauliflower broccoli curry with chicken -
20 minMain dishfresh flat parsley, fresh chives, lemon, traditional olive oil, green asparagus, fresh white asparagus, medium sized egg, fresh tagliatelle, hot smoked salmon pieces,asparagus tagliatelle with warm smoked salmon and egg
Nutrition
315Calories
Sodium8% DV185mg
Fat31% DV20g
Protein40% DV20g
Carbs4% DV13g
Fiber8% DV2g
Loved it