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Msoldgoat
Greek lamb burgers
A tasty recipe. The main course contains the following ingredients: meat, olive oil, red onion (in rings), red pepper (in strips), lamb burgers, potato wedges with peel (freezer 450 g), white dots (bread bag a 6 pieces), tzatziki (200 g ), French fries and fries for frying.
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Ingredients
Directions
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Fritter oil.
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Heat olive oil in frying pan, stir-fry, onion and bell pepper for 3 minutes.
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Take vegetables from the pan.
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Lamb burgers in shortening in approx.
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8 minutes brown and cooked through; to turn halfway.
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In the meantime, fry potatoes for 3-4 minutes.
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Cut open buns, put lamb burgers and onion mixture on them.
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Divide half of tzatziki, use rest as dipping sauce for potatoes.
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Create potato chips next to burgers and sprinkle with herbs..
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Nutrition
750Calories
Sodium18% DV435mg
Fat52% DV34g
Protein74% DV37g
Carbs25% DV74g
Fiber28% DV7g
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