Filter
Reset
Sort ByRelevance
Msoldgoat
Greek lamb burgers
A tasty recipe. The main course contains the following ingredients: meat, olive oil, red onion (in rings), red pepper (in strips), lamb burgers, potato wedges with peel (freezer 450 g), white dots (bread bag a 6 pieces), tzatziki (200 g ), French fries and fries for frying.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fritter oil.
-
Heat olive oil in frying pan, stir-fry, onion and bell pepper for 3 minutes.
-
Take vegetables from the pan.
-
Lamb burgers in shortening in approx.
-
8 minutes brown and cooked through; to turn halfway.
-
In the meantime, fry potatoes for 3-4 minutes.
-
Cut open buns, put lamb burgers and onion mixture on them.
-
Divide half of tzatziki, use rest as dipping sauce for potatoes.
-
Create potato chips next to burgers and sprinkle with herbs..
Blogs that might be interesting
-
25 minMain dishRed onion, boiling water, winter carrot, lime, sweet pointed pepper, fresh rindless mackerel fillet, mexican style chipotle sauce, chopped iceberg lettuce, large tortilla wrap,grilled wraps with pulled mackerel -
25 minMain dishsweet potatoes, olive oil, large onion, coarsely chopped, garlic cloves, finely chopped, cut kale, dried thyme, tartar, paprika, water,sweet potato kale stew -
20 minMain dishcouscous, vegetable stock, cucumber, celery, radishes, feta, lemon juice, olive oil,couscous salad with cheese and vegetables -
55 minMain dishfloury potatoes, semi-skimmed milk, unsalted butter, traditional olive oil, garlic, fresh spinach, semi-sundried tomatoes, white cheese cubes,casserole with spinach
Nutrition
750Calories
Sodium18% DV435mg
Fat52% DV34g
Protein74% DV37g
Carbs25% DV74g
Fiber28% DV7g
Loved it