Filter
Reset
Sort ByRelevance
BettySue
Pizza with sieve and cheese
A tasty Italian recipe. The main course contains the following ingredients: fish, pizza and tomato (a 470 g), onions, sundried tomatoes in oil, fruits de mer (seafood cocktail, a 150 g), pizza cheese (150 g), salad dressing garlic (bottle a 270 ml) and mixed lettuce (300 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Unload pizza dough (from packs) and cut into 4 rectangles.
-
Place dough on 2 greased baking trays and bake in oven for 10 minutes.
-
Peel onions and cut into rings.
-
Cut tomatoes into slices.
-
Remove pizza from oven and cover with tomato sauce (out of packs).
-
Distribute tomato, onion and sieve over pizzas.
-
Sprinkle cheese over it.
-
Pizza in the middle of oven in 20 min.
-
In bowl, make dressing by lettuce.
-
Serving pizza with lettuce..
-
80 minMain dishground coriander (ketoembar), ground cumin, ground cardamom, garlic powder, garlic, pork fillets, Red pepper, green apples (Smith), lemon juice, fresh ginger root, oil to grease,spicy pork fillets with apple scallop -
60 minMain dishtomato, onion, Red pepper, chorizo sausage on one piece, chicken wings, mild paprika, dried oregano, chicken broth from tablet, chilled broken green bean, yellow rice, jumbo shrimp, fresh parsley,rich paella with chicken and shrimps -
25 minMain dishgarlic butter, potato wedges with peel, fennel seed, pork ribeye, mild olive oil, chestnut mushrooms, fennel bulb, lamb's lettuce, remia salata dressing,grilled pork ribeye with baked potatoes -
60 minMain dishfresh pumpkin, onion, garlic, traditional olive oil, zucchini, Red pepper, canned chickpeas, tomato cubes, cinnamon stick, ground cumin, chicken broth from tablet, fresh coriander,Moroccan stew with vegetables
Nutrition
630Calories
Sodium37% DV895mg
Fat102% DV66g
Protein70% DV35g
Carbs26% DV78g
Fiber24% DV6g
Loved it