Plate pizza with bacon, onion and sprouts

Name: plate pizza with bacon, onion and sprouts
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 350 g cleaned sprouts; 450 g frozen Italian pizza dough with olive oil thawed; 125 g creme fraiche; 2 tl dried nutmeg; 2 onion; 200 g low fat smoked bacon strips

Plate cake with sprouts, crème fraîche, nutmeg, onion and bacon.

Ingredients

350 g cleaned sprouts
450 g frozen Italian pizza dough with olive oil thawed
125 g creme fraiche

2 tl dried nutmeg
2 onion
200 g low fat smoked bacon strips

Kitchen Stuff

1 baking paper

Directions

Preheat the oven to 200 ° C. Halve the sprouts and cook them for 5 minutes. Drain.
Meanwhile, divide the slices of dough over a baking sheet covered with parchment paper and push it so that it becomes a whole.
Mix the crème fraîche with the nutmeg, pepper and salt and brush the dough.
Cut the onions in half rings and spread with the sprouts and bacon over the dough.
Bake the plate pizza for about 15 minutes in the middle of the oven and serve.