Filter
Reset
Sort ByRelevance
BEARNESTA
Plate pizza with grilled vegetables and prosciutto
A tasty recipe. The main course contains the following ingredients: meat, pizza dough with tomato sauce, frozen vegetables (thawed), mini mozzarella, AH Excellent prosciutto crudo and arugula.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Roll out the pizza dough on a baking tray covered with parchment paper. Brush the dough, except for the edges, with the tomato sauce from the packaging.
-
Divide the vegetables and then the mozzarella over the pizza base. Bake the pizza in the middle of the oven for about 15 minutes.
-
Take the pizza out of the oven. Divide the ham and rocket over the pizza and serve.
Blogs that might be interesting
-
25 minMain dishpine nuts, zucchini, kamutspaghetti, sweet-vegetable tomato mix, chilled pesto, Pecorino Romano,kamutspaghetti with pecorino and pesto -
35 minMain dishPizza Dough, mascarpone, olive oil, sweet onions, mushroom slices, fresh Italian herbs, arugula,white pizza with arugula and tomato sauce -
20 minMain dishfresh ravioli rossi, onion, garlic, smoked bacon, olive oil, fresh spinach, walnuts, pesto rosso,red pesto ravioli with spinach and bacon -
15 minMain dishchicken breast cubes, wheat flour, unsalted butter, mushrooms, fresh cream, dried tarragon,quick chicken ragout with cream, mushrooms and tarragon
Nutrition
965Calories
Sodium24% DV585mg
Fat103% DV67g
Protein66% DV33g
Carbs18% DV54g
Fiber24% DV6g
Loved it