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Plum-berry jam
 
 
0 ServingsPTM45 min

Plum-berry jam


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Directions

  1. Mix all ingredients with 100 ml of water in a bowl and let it infuse for about 15 minutes.
  2. Spoon the fruit into the pan and cook gently until the mixture swells.
  3. Then cook for about 15 minutes at a higher setting while stirring.
  4. Allow the jam to cool slightly and then pour into the pots.


Nutrition

980Calories
Sodium0% DV0g
Fat0% DV0g
Protein4% DV2g
Carbs78% DV234g
Fiber0% DV0g

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