Filter
Reset
Sort ByRelevance
Wileett
Plum-berry jam
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix all ingredients with 100 ml of water in a bowl and let it infuse for about 15 minutes.
-
Spoon the fruit into the pan and cook gently until the mixture swells.
-
Then cook for about 15 minutes at a higher setting while stirring.
-
Allow the jam to cool slightly and then pour into the pots.
Blogs that might be interesting
-
25 minLunchonion, (olive oil, garlic, Cherry tomatoes, salt, Tabasco, skimmed lamb shank patties, pepper, pita bread, rocket lettuce melange,pita bread with lamb and tomato relish
-
15 minLunchminibolls, shallots, cherryto, hamburgers cut in half, butter, avocado dip sauce,mini hamburgers with guacamole
-
15 minLunchegg, Italian bread roll, tomato, hefty mustard, mayonnaise, butter, smoked salmon pieces, salt, freshly ground pepper,salmon sandwich
-
80 minLunchshaved white cabbage, mustard, honey, vinegar, sugar, mayonnaise, bratwurst, butter, roll bread, Piccalilly,pistolets with sausage, white cabbage salad and piccalilli
Nutrition
980Calories
Sodium0% DV0g
Fat0% DV0g
Protein4% DV2g
Carbs78% DV234g
Fiber0% DV0g
Loved it