Filter
Reset
Sort ByRelevance
Wileett
Plum-berry jam
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix all ingredients with 100 ml of water in a bowl and let it infuse for about 15 minutes.
-
Spoon the fruit into the pan and cook gently until the mixture swells.
-
Then cook for about 15 minutes at a higher setting while stirring.
-
Allow the jam to cool slightly and then pour into the pots.
Blogs that might be interesting
-
15 minLunchgrilled pepper mix, young leaf lettuce with lamb's lettuce, soybeans, raspberry vinegar, Dutch shrimps,lovely by lucy's shrimp salad -
25 minLunchfrozen puff pastry, onion, garlic, olive oil, oil, tuna, fresh Italian herbs, dried Italian herbs, egg, cooking cream, coffee cream, Parmesan cheese, cream cheese, dried tomato on oil, black olive,Italian tuna pie -
30 minLuncholive oil, bacon, chicken spices, chicken breast, egg, white casino bread, lettuce, avocado, Red onion, pickle, mayonnaise, lemon, chives,double thick club sandwich -
45 minLunchwheat flour, salt, medium sized egg, Full Milk, liquid butter,stack on pancakes
Nutrition
980Calories
Sodium0% DV0g
Fat0% DV0g
Protein4% DV2g
Carbs78% DV234g
Fiber0% DV0g
Loved it