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ShannLeigh
Popper: sandwich with pear and cheese 7-9 months
A sandwich with pear and melted cheese. Nice and handy, because the melted cheese does not fall from the sandwich.
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Directions
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Preheat the oven to 200 ° C.
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Cut the pear piece into slices that are as thin as possible. Place the slices on the slice of bread and spread the cheese over it.
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Put the bread in the oven for about 5 minutes until the cheese has melted. Allow to cool slightly and cut into small pieces.
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Nutrition
165Calories
Sodium13% DV300mg
Fat11% DV7g
Protein16% DV8g
Carbs6% DV17g
Fiber8% DV2g
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