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Pork strips in mushroom sauce
 
 
4 ServingsPTM15 min

Pork strips in mushroom sauce


A tasty recipe. The main course contains the following ingredients: meat, onions, broccoli, mushrooms fine (a 250 g), pork strips natural (about 400 g), butter, fresh cream cheese with herbs (125 g), all-binder and puree à la minute natural (180 g).

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Directions

  1. Peel and chop onions.
  2. Clean mushrooms and cut into slices.
  3. Clean broccoli and distribute in florets.
  4. Dust meat with salt and pepper.
  5. Heat butter in casserole and brown in 4 min.
  6. Cook broccoli in 8 min.
  7. Create onion and mushrooms by meat and still.
  8. 4 min.
  9. Add all-tie and gently cook until bound sauce is formed.
  10. Prepare the puree according to the instructions for use.
  11. Stir the cheese through the meat mixture and heat for a further 1 min.
  12. Serve pork strips in mushroom sauce with broccoli and puree..


Nutrition

525Calories
Sodium28% DV665mg
Fat37% DV24g
Protein76% DV38g
Carbs13% DV39g
Fiber20% DV5g

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