Filter
Reset
Sort ByRelevance
KATZ002
Pork strips with thai vegetables
A nice thai recipe. The main course contains the following ingredients: meat, green beans (very fine, whole (a 450 g, frozen)), noodles (a 500 g), sunflower oil, pork fillets (in strips), Thai stir-fry mix (400 g) and oyster sauce (bottle 250 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the frozen green beans for 2 minutes in water. Drain. In the meantime, prepare the noodles according to the instructions on the packaging.
-
Heat the oil in a stirring stir fry the meat 1 min. Add the stir fry mix and cook for another 3 minutes. Add the green beans and oyster sauce. Warm for 1 more minute and serve with the noodle. Also tasty with coriander.
Blogs that might be interesting
-
70 minMain dishRed onion, fresh ginger, traditional olive oil, frozen cranberries, dark brown sugar, Red port, mustard seed, balsamic vinegar, bavette steak, crumbly potato, semi-skimmed milk, unsalted butter, cambozola bluefin cheese,bavette with cranberry onion chutney and blue cheese puree -
60 minMain dishchicken leg, butter, eggplant, zucchini, Red pepper, yellow bell pepper, green pepper, Red onion, meat tomato, olive oil, cayenne pepper, honey, lemon juice, couscous, vegetable stock, lemon, garlic, sugar, coriander powder (ketoembar), ginger powder (djahé), olive oil,couscous with roasted vegetables and chicken -
50 minMain dishbaking flour, butter, onion, winter carrot, leeks, chili powder, dried thyme, tomato cubes, meat bouillon tablets, minced beef,spicy winter vegetable soup -
70 minMain dishroasted red peppers in pot, baking flour, salad onion, medium sized egg, creme fraiche, Al-Andalus, Leiden mature farmhouse cheese 30, fresh puff pastry,quiche with Lean farmer's cheese
Nutrition
565Calories
Sodium9% DV225mg
Fat31% DV20g
Protein78% DV39g
Carbs18% DV55g
Fiber12% DV3g
Loved it