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Potato-broccoli dish
 
 
4 ServingsPTM45 min

Potato-broccoli dish


Casserole with potato slices, broccoli, bacon and curry sauce.

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Directions

  1. Preheat the oven to 190 ºC.
  2. Divide the broccoli into florets and cut the stem into slices. Boil the broccoli for 6 minutes. Drain.
  3. In the meantime, prepare the curry sauce according to the instructions on the packaging with the milk.
  4. Grease an oven dish. In the greased oven dish, mix the broccoli and potato slices with half of the curry sauce and season with pepper.
  5. Cut the baking bacon into strips. Pour over the rest of the sauce and sprinkle with the bacon.
  6. Fry the potato-broccoli dish in the oven for 25-30 minutes until golden brown and done.


Nutrition

380Calories
Sodium0% DV1.335mg
Fat14% DV9g
Protein40% DV20g
Carbs17% DV50g
Fiber32% DV8g

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