Filter
Reset
Sort ByRelevance
Juliejulie87
Potato cookies with salmon
A tasty recipe. The starter contains the following ingredients: fish, solid potatoes, onion, egg, oil, halvanaise, fresh dill (15 g) and red salmon (213 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel potatoes, grate them thoroughly and pat dry with a clean tea towel.
-
Cut onion fine.
-
Mix the potato grater, onion, egg, salt and pepper.
-
Heat oil in frying pan.
-
Mix 4 large potato cakes from potato mixture.
-
Grind portions and bake until crispy and brown on both sides.
-
Dill fine cut, 4 branches to retain for garnish.
-
Mix Halvanaise with finely chopped dill.
-
Drain the salmon and remove the skin and grits.
-
Spread potato cakes on four plates and divide halvanaise over them.
-
Put salmon on it and garnish with a sprig of dill..
Blogs that might be interesting
-
30 minAppetizerfresh salmon fillet, avocado, creme fraiche, lemon, capers, arugula, fresh dill, traditional olive oil, toast,bart of olphens salmon carpaccio
-
30 minLuncholive oil, Red onion, garlic, cumin powder (djinten), paprika, Red pepper, Red pepper, tomato cubes, chicken bouillon, sweet potato, dried chili pepper, chicken breast,spicy paprika soup with sweet potato chips and chicken piri piri
-
65 minAppetizerbeautiful thin leeks, chicken broth tablet, tomato cubes, olive oil mild, olive oil with truffle, balsamic vinegar, cress, freshly ground pepper,poached leek with truffle vinaigrette
-
15 minAppetizerEggs, olive oil, shallot, potato, watercress, chicken bouillon, nutmeg,watercress Soup
Nutrition
260Calories
Sodium12% DV295mg
Fat25% DV16g
Protein30% DV15g
Carbs5% DV14g
Fiber12% DV3g
Loved it