Filter
Reset
Sort ByRelevance
Humble Tea Co.
Potato dish with goat's cheese
Vegetarian dish with baby potatoes, mushroom stir-fry mix, green peppers, garlic, thyme and goat's cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Scoop the potatoes into the baking dish, season with salt and pepper and pour the milk over it.
-
Cut the peppers into strips and the garlic fine.
-
Mix the mushroom stir-fry mix with the paprika, garlic, thyme, cheese and season with salt and pepper. Divide this over the potatoes.
-
Sprinkle the rest of the cheese over it and drizzle with the oil. Cover the dish with aluminum foil.
-
Put the dish in the oven and fry the dish in 40 min. Golden brown and done. Remove the aluminum foil after 20 minutes. Divide the dish over plates.
Blogs that might be interesting
-
20 minMain dishtraditional olive oil, red-skinned potato slices, dried rosemary, unroasted hazelnuts, breaded salmon burger, Broccoli, vinegar, French mustard,salmon burger with broccoli and rosemary potatoes -
30 minMain dishpotatoes, Spinach, beef tomatoes, smoked bacon, milk, Red Pesto,pesto stew with smoked bacon -
40 minMain dishblack olive, capers, dried plum without pit, chicken, potatoes with skin, garlic, olive oil, Red wine vinegar, oregano, laurel leaf, White wine, cumin powder (djinten), white caster sugar,chicken with olives, capers and prunes -
75 minMain dishgarlic, traditional olive oil, coarse sea salt, freshly ground black pepper, ribeye steak, jalapeño pepper, shallot, fresh parsley, White wine vinegar, Danablu blue veal cheese 50, cream cheese natural,jord althuizens grilled ribeye with spicy black vein cheese topping
Nutrition
435Calories
Sodium19% DV445mg
Fat34% DV22g
Protein28% DV14g
Carbs14% DV41g
Fiber24% DV6g
Loved it