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Humble Tea Co.
Potato dish with goat's cheese
Vegetarian dish with baby potatoes, mushroom stir-fry mix, green peppers, garlic, thyme and goat's cheese.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Scoop the potatoes into the baking dish, season with salt and pepper and pour the milk over it.
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Cut the peppers into strips and the garlic fine.
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Mix the mushroom stir-fry mix with the paprika, garlic, thyme, cheese and season with salt and pepper. Divide this over the potatoes.
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Sprinkle the rest of the cheese over it and drizzle with the oil. Cover the dish with aluminum foil.
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Put the dish in the oven and fry the dish in 40 min. Golden brown and done. Remove the aluminum foil after 20 minutes. Divide the dish over plates.
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Nutrition
435Calories
Sodium19% DV445mg
Fat34% DV22g
Protein28% DV14g
Carbs14% DV41g
Fiber24% DV6g
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