Filter
Reset
Sort ByRelevance
Moe's cookin'
Potato fans
Ranges of roseval potatoes with herb butter trio.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut each potato into slices that are as thin as possible, but do not cut the potato completely. The slices stay together at the bottom.
-
Divide each butter type into 1/3 of the potatoes. Push the butter slightly between the slices.
-
Place the potatoes in the baking dish and fry in the middle of the oven for about 1 hour.
Blogs that might be interesting
-
15 minSide dishradicchio red lettuce, traditional olive oil, sprig of rosemary, garlic, liquid honey, balsamic vinegar, parsley,caramelized radicchio with rosemary -
825 minSide dishkiwis, strawberries, jelly sugar, sunflower oil, onions, White wine vinegar, lemon, chili pepper,sweet-sour strawberry-kiwi-jam -
20 minSide dishcoconut milk, peanut butter, curry paste, noodles, root, lemon, fresh chives, peanut,noodle salad with spicy peanut dressing -
25 minSide dishRed wine vinegar, White wine vinegar, Red cabbage, butter, pear, gorgonzola, unsalted pistachio nut, olive oil, lemon juice, honey, clove powder,red cabbage salad with pear, pistachio and gorgonzola
Nutrition
400Calories
Sodium5% DV115mg
Fat34% DV22g
Protein10% DV5g
Carbs14% DV43g
Fiber16% DV4g
Loved it