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Potato ham dish with chicory salad
 
 
4 ServingsPTM40 min

Potato ham dish with chicory salad


Dutch oven dish with potato slices, ham and chicory salad.

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Directions

  1. Preheat the oven to 200 ° C.
  2. Cut the ham into strips, mix with the potato slices and place in the oven dish.
  3. Pour the potato differently. Let the dish be cooked in the middle of the oven for 20 minutes.
  4. Chop the onion. Cut the bottom of the chicory and halve the stumps. Remove the hard core. Cut the praise into strips.
  5. Peel the orange thick, collect the juice that is released. Cut the oranges into pieces.
  6. Stir in a dressing of oil, vinegar, mustard, juice and pepper and salt. Mix the chicory, oranges, onion and the dressing.
  7. Serve the potato ham dish with chicory salad.


Nutrition

575Calories
Sodium0% DV1.585mg
Fat45% DV29g
Protein46% DV23g
Carbs17% DV50g
Fiber28% DV7g

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