Filter
Reset
Sort ByRelevance
Charkins
Potato salad with chicken and pine nuts
A tasty recipe. The main course contains the following ingredients: poultry, snow peas, dried tomatoes in oil, spring onions, potato salad (600 g), rocket salad (75 g), smoked chicken fillet and roasted pine nuts (50 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean the pods and boil them in 4 minutes, drain, rinse cold and drain.
-
To cut into strips.
-
Cut the spring onion into rings.
-
Chop peas, spring onions and tomato strips by potato salad.
-
Spread Rucolamelange over four plates.
-
Create potato salad.
-
Cut chicken fillets into thin slices and distribute them over salad.
-
Sprinkle with pine nuts..
-
30 minMain dishgourmandises potatoes, sundried tomatoes in pot, Hamburger, onion, tomato ketchup, cucumber, lettuce, mayonnaise,hamburgers with tomato gravy and pommes gourmandine
-
50 minMain dishfrozen puff pastry, pink salmon in a tin, roasted red peppers in pot, fresh parsley, medium sized egg, cook's cream,salmon pie
-
150 minMain dishThai red curry by Jonnie Boer, sunflower oil, bottle gourd, Red pepper, granulated sugar, tap water, vinegar, black peppercorns, passion fruit, medium sized egg, mild yogurt, rice vinegar, coarse sea salt, celeriac, unsalted pistachios, semi-skimmed milk, zucchini, traditional olive oil, goat cheese blanc 50, baby cream lettuce,jonnie farmers pumpkin with pistachio and red curry
-
60 minMain dishchicken legs, sundried tomato tapenade, potatoes, olive oil, fresh rosemary, zucchini, Cherry tomatoes, black olives,chicken legs in tomato tapenade
Nutrition
600Calories
Sodium30% DV710mg
Fat57% DV37g
Protein60% DV30g
Carbs11% DV33g
Fiber16% DV4g
Loved it