Filter
Reset
Sort ByRelevance
Snarky
Potato salad with goat's cheese
A tasty recipe. The vegetarian main course contains the following ingredients: baby potatoes (700 g), celery, goat cheese (Bettine chevre frais natural 45), honey mustard dressing (fresh (100 g)) and butterhead lettuce (100 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the potatoes according to instructions on the packaging.
-
Allow to cool slightly.
-
Clean celery.
-
Keep leaf green apart, cut stems into very narrow curves.
-
Cut cheese into pieces.
-
Meanwhile, mix celery with potatoes and dressing.
-
Spread 4 plates and create potato salad.
-
Distribute cheese.
-
Sprinkle celery leaves and pepper to taste..
Blogs that might be interesting
-
50 minMain dishfrozen filo pastry, tenderloin, traditional olive oil, tapenade of black olives, raw ham,pork tenderloin with raw ham in filo pastry -
25 minMain dishBio Today tahini white in pot, mayonnaise, Sesame seed, cucumber, radish, rice vinegar, sesambol, vegetarian hamburger, cassava cracker, cress,vega burger with sesame mayonnaise and cucumber -
45 minMain dishchicken bolt, chicken carbonade, olive oil, onion, garlic, cinnamon powder, ginger powder (djahé), chicken broth tablet, Apple, black plum without pit, shaved almonds,chicken stew with apple and plum -
20 minMain dishorange, Spaghetti, chicken breast, olive oil, celery, Red Pesto, cress,spaghetti with chicken, celery and orange
Nutrition
337Calories
Sodium0% DV1.015mg
Fat20% DV13g
Protein28% DV14g
Carbs14% DV41g
Fiber20% DV5g
Loved it