Filter
Reset
Sort ByRelevance
LADLEGUY
Potato-zucchini pie with anchovies
A tasty Dutch recipe. The main course contains the following ingredients: fish, puff pastry (frozen), onion, courgettes, potatoes, anchovy fillets (a 46 g), (olive) oil, eggs, cream culinary (200 ml) and ground cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the puff pastry thaw.
-
Peel and chop onions.
-
Wash the courgettes and cut into slices.
-
Peel and slice potatoes.
-
Anchovies drain.
-
Preheat the oven to 200 ° C.
-
Heat oil in frying pan.
-
Onions for 2 minutes.
-
Anchovy softly fry.
-
Press apart during baking and allow to leach in oil.
-
Potato slices cook for 5 minutes, drain and drain.
-
Eat with cream and pepper.
-
Cover the quiche mold with puff pastry.
-
Tack the soil in different places.
-
Season the zucchini and potato to alternate between them.
-
Anchovy mixture by creating cream-egg mixture.
-
Give cream mixture in quiche form and sprinkle with cheese.
-
Cake in the middle of oven in 35 min.
-
Until cooked and brown.
-
Tasty with tomato salad..
Blogs that might be interesting
-
15 minMain dishpak choi, mashed potatoes for stew, kibbling, (olive oil, garlic, (freshly ground) pepper,paksoistamppot with kibbeling -
15 minMain dishsmall baking flour, olive oil lemon, curry powder, ground cumin, sweet-vegetable tomato mix, crispy corn, fresh fresh mint, Greek feta, Taggia olives,cauliflower couscous with corn -
20 minMain dishRed onion, mushrooms, vine tomato, garlic, White wine vinegar, traditional olive oil, potato slices, beef tartar, tap water,mushroom cake with tomato salad -
25 minMain dishpork fillets, ham raw ham, Roquefort, ham, young mature cheese, flour, butter, bunch onion,pork fillets
Nutrition
750Calories
Sodium6% DV155mg
Fat85% DV55g
Protein44% DV22g
Carbs14% DV41g
Fiber28% DV7g
Loved it