Filter
Reset
Sort ByRelevance
LADLEGUY
Potato-zucchini pie with anchovies
A tasty Dutch recipe. The main course contains the following ingredients: fish, puff pastry (frozen), onion, courgettes, potatoes, anchovy fillets (a 46 g), (olive) oil, eggs, cream culinary (200 ml) and ground cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the puff pastry thaw.
-
Peel and chop onions.
-
Wash the courgettes and cut into slices.
-
Peel and slice potatoes.
-
Anchovies drain.
-
Preheat the oven to 200 ° C.
-
Heat oil in frying pan.
-
Onions for 2 minutes.
-
Anchovy softly fry.
-
Press apart during baking and allow to leach in oil.
-
Potato slices cook for 5 minutes, drain and drain.
-
Eat with cream and pepper.
-
Cover the quiche mold with puff pastry.
-
Tack the soil in different places.
-
Season the zucchini and potato to alternate between them.
-
Anchovy mixture by creating cream-egg mixture.
-
Give cream mixture in quiche form and sprinkle with cheese.
-
Cake in the middle of oven in 35 min.
-
Until cooked and brown.
-
Tasty with tomato salad..
Blogs that might be interesting
-
55 minMain dishMihoen, bean sprouts, bunch onion, Red pepper, garlic, fresh ginger root, salted peanuts, chicken breast, traditional olive oil, fish sauce, watercress, fresh coriander,fried noodle with chicken and vegetables -
20 minMain dishslices of beef, clove powder, butter, liquid baking product, sweet-sour apple, onion, Gingerbread, blond beer,sukad meat with cake and apple -
15 minMain dishmie, oriental stir-fry oil, Quorn pieces, Chinese vegetable mix, mango, Chinese stir-fry sauce sweet-sour,Chinese stir-fry dish -
55 minMain dishwheat flour, frozen dough for savory pie, cool fresh flaked meal, cool fresh broccoli, tomato, medium sized egg, fresh cream, grated young cheese, fresh thyme, fresh coriander,vegetable pie
Nutrition
750Calories
Sodium6% DV155mg
Fat85% DV55g
Protein44% DV22g
Carbs14% DV41g
Fiber28% DV7g
Loved it