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Primal-Dutch kale
Take this traditional traditional Dutch kale
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Ingredients
Directions
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Boil the stew potatoes in about 20 minutes and then drain.
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Add the finely chopped kale and grate the whole.
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Finally prepare the smoked sausage and gravy according to the preparation on the packaging.
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40 minMain dishpotatoes, flour, egg, nutmeg powder, butter, liquid baking product, sauerkraut, smoked bacon cubes,schupfnudeln with sauerkraut
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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