Puff pastry stars with brie

Name: puff pastry stars with brie
Total time: 40 min
Yield: 0
Ingredients: 200 gram Brie; 3 kumquats; 270 gram puff pastry (aunt fanny); 5 tablespoons apricot jam

Ingredients

200 gram Brie
3 kumquats

270 gram puff pastry (aunt fanny)
5 tablespoons apricot jam

Directions

Cut the brie into 3 to 4 cubes per person and cut each kumquat into thin slices.
Roll out the puff pastry on the work surface and cut out stars. Place the stars on a griddle covered with parchment paper and brush them with apricot jam.
Put a block of brie on it and a small piece of kumquat on it.
Preheat the oven to 200 ° C.
Slide the baking tray into a ridge under the center of the oven and fry the puff pastry stars until golden brown and done in 20-25 minutes. Serve the stars warm or lukewarm.