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Rachel_Jernigan_Power
Puff pastry stars with brie
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Directions
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Cut the brie into 3 to 4 cubes per person and cut each kumquat into thin slices.
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Roll out the puff pastry on the work surface and cut out stars. Place the stars on a griddle covered with parchment paper and brush them with apricot jam.
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Put a block of brie on it and a small piece of kumquat on it.
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Preheat the oven to 200 ° C.
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Slide the baking tray into a ridge under the center of the oven and fry the puff pastry stars until golden brown and done in 20-25 minutes. Serve the stars warm or lukewarm.
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Nutrition
125Calories
Fat14% DV9g
Protein6% DV3g
Carbs3% DV8g
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