Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Puffed potatoes
 
 
4 ServingsPTM20 min

Puffed potatoes


  Share
  Tweet
  Pin
  Whatsapp
  Print

Ingredients

Directions

  1. Select potatoes that are about the same size for this dish. Prick the peel of the potatoes here and there with a skewer to prevent bursting.
  2. Put them in a circle in the uncovered bowl. Cook the potatoes in the microwave for about 6 minutes at 800 Watt. Turn them around halfway.
  3. Have the potatoes covered or wrapped in aluminum foil. Cross them and create a filling of your choice (see below).


Nutrition

90Calories
Sodium0% DV0g
Fat0% DV0g
Protein4% DV2g
Carbs6% DV19g
Fiber0% DV0g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407