Filter
Reset
Sort ByRelevance
Joycekling
Quesadillas with chicken and avocado
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cover 4 wraps with slices of smoked chicken and sprinkle with the cheese and half of the spring onions. Put a wrap on top.
-
Praise the pulp of the avocados, stir in the rest of the spring onions and season with salt and pepper.
-
Heat a frying pan at medium height and fry the quesadillas for about 5 minutes until the cheese has melted. Turn halfway. Cut the quesadillas into points and serve with the avocado.
-
45 minMain dishchicken breast, chicken drumsticks, onion, garlic, olive oil, tomato, ketjapmarinade, nutmeg, stock cube, potatoes, spring / forest onion,ajam semur, braised chicken -
30 minMain disholive oil, zucchini, garlic, cooked beet, couscous, lime, avocado, spring / forest onion, soft goat cheese, fresh coriander, walnut,couscous with zucchini, beetroot and walnuts -
15 minMain dishunpolished rice, pangasius fillet, curry powder, oil, onions, tomatoes, Spinach, lentils,lentil curry with fish -
20 minMain dishcrumbly potatoes, broken green beans, olive oil, cod burgers, sour cream, fresh dill, lemon, garlic,cod burger with lemon beans
Nutrition
860Calories
Fat60% DV39g
Protein84% DV42g
Carbs26% DV77g
Loved it