Filter
Reset
Sort ByRelevance
LusciousMuffins
Quesadillas with shrimps and guacamole
Mexican quesadilla - tosti - tortilla wraps with kidney bean chilli, prawns in garlic, cheddar cheese and coriander with fresh guacamole
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Grate the cheddar cheese and cut the coriander roughly.
-
Mix half of the coriander through the kidney beans. Sprinkle the tortilla wraps with half of the cheese and spread the kidney beans over it.
-
Divide the shrimp over it and sprinkle with the rest of the cheese. Cover with the wraps and press lightly.
-
Heat the frying pans without oil or butter and fry in each pan a quesadilla in 5 min. On medium heat until golden brown. Turn halfway.
-
Keep warm on a plate under aluminum foil or a lid. Fry the rest of the quesadillas.
-
In the meantime, prepare the guacamole fresh package with the extra garlic according to the instructions on the packaging. Stir in the rest of the coriander.
-
Season with pepper and salt. Cut the quesadillas into points and serve with the fresh guacamole.
Blogs that might be interesting
-
20 minMain dishwhite cheese, jalapeños, ciabatta, Red pepper, cucumber, tomatoes, dried oregano, Greek, lemon,Greek salad with cucumber -
55 minMain disholive oil with basil, salmon fillet, Cheese sauce, smoked salmon cubes, courgettes, pappardelle, romatomatics,salmon packages with pappardelle -
65 minMain dishchilled Italian spice mix, garlic, Red pepper, zucchini, eggplant, fennel bulb, strips of turkey bacon, baby potatoes, peeled canned tomatoes, snack tomato mix,late summer stew with zucchini, bacon and fennel -
15 minMain dishgarlic, Red pepper, peanut oil, Nasi Bami meat, ground cumin, ketjapmarinade, Chinese wok vegetable coal and sugarsnaps, mie, salad onion, seroendeng,fast noodles with cumin and Chinese wok vegetables
Nutrition
580Calories
Sodium30% DV720mg
Fat54% DV35g
Protein46% DV23g
Carbs13% DV38g
Fiber44% DV11g
Loved it