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KerriWarmus
Quiche with spring onions, bacon and sesame
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Ingredients
Directions
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Cover the baking tin with the dough and put in the refrigerator.
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Fry the bacon cubes slowly in a dry frying pan and let them drain on some kitchen paper. Preheat the oven to 200 ° C.
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Spread the bacon and spring onions over the baking tin. Beat the eggs with the cream, salt and freshly ground pepper and divide this over the form.
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Sprinkle with cheese and sesame and fry the quiche in about 25 minutes. Allow to cool before cutting the quiche into pieces.
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Nutrition
855Calories
Sodium0% DV0g
Fat103% DV67g
Protein54% DV27g
Carbs12% DV35g
Fiber0% DV0g
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