Quiche with spring onions, bacon and sesame

Name: quiche with spring onions, bacon and sesame
Total time: 20 min
Yield: 4
Ingredients: 8 slice frozen butter butter puff pastry; 200 gram breakfast bacon; 4 spring / forest onion; 4 egg; 200 milliliters cream; 100 gram cheese; 2 tablespoon Sesame seed

Ingredients

8 slice frozen butter butter puff pastry
200 gram breakfast bacon
4 spring / forest onion
4 egg

200 milliliters cream
100 gram cheese
2 tablespoon Sesame seed

Directions

Cover the baking tin with the dough and put in the refrigerator.
Fry the bacon cubes slowly in a dry frying pan and let them drain on some kitchen paper. Preheat the oven to 200 ° C.
Spread the bacon and spring onions over the baking tin. Beat the eggs with the cream, salt and freshly ground pepper and divide this over the form.
Sprinkle with cheese and sesame and fry the quiche in about 25 minutes. Allow to cool before cutting the quiche into pieces.