Filter
Reset
Sort ByRelevance
Lbouza
Quick hamburg dish
Quick casserole with ham, leek and potato slices.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Grease the oven dish.
-
Wash the leek and cut into pieces of 5 cm.
-
Cook the leeks in plenty of water for 8 minutes until done. Drain and drain well.
-
Halve the slices of ham. Wrap the leeks in the ham and place in the oven dish.
-
Pour half of the sauce over. Cover with the potato slices and pour over the rest of the sauce.
-
Fry the ham-leek dish in the oven for about 25 minutes until golden brown and done.
Blogs that might be interesting
-
15 minMain dishchicken broth tablet, water, pak choi, chicken breast, Mihoen, soy sauce, bunch onion,noodle soup with chicken breast and bok choy -
55 minMain dishshallot, baby potatoes, fresh salmon fillet, lemon, chilled Italian spice mix, garlic, creme fraiche, traditional olive oil, arugula,stuffed salmon fillet from the baking sheet -
20 minMain dishunpolished rice, onion, bunch onions, sunflower oil, cut pointed cabbage, carrot julienne, Eggs, satay sauce, unsalted peanuts, nasi herbs spices,nasi with cabbage and satay sauce -
20 minMain dishonions, leeks, winter carrot, Spaghetti, (olive oil, seafood cocktail, finesse for cooking, bluefin cheese,spaghetti with creamy seafood
Nutrition
465Calories
Sodium0% DV2.015mg
Fat31% DV20g
Protein44% DV22g
Carbs16% DV49g
Fiber32% DV8g
Loved it