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Raspberry cocktail
 
 
4 ServingsPTM15 min

Raspberry cocktail


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Directions

  1. Keep 100 grams of raspberries separate. Puree the rest of the raspberries with the cassis and sorbet ice cream. Pour this into the ice-cold glasses.
  2. Spread the rest of the raspberries over it, insert a sprig of thyme and a straw and serve the raspberry cocktail directly with a long spoon.


Nutrition

105Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs8% DV24g
Fiber0% DV0g

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