Filter
Reset
Sort ByRelevance
LindsayOlives
Ratatouille with lima beans and smoked chicken fillet
A tasty French recipe. The main course contains the following ingredients: poultry, traditional olive oil, deep-frozen Mediterranean ratatouille and canned lima beans.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a wok pan and stir fry the ratatouille and cherry tomatoes 5 min.
-
Meanwhile, put the beans in a colander, rinse and drain well. Stir fry for 1 min.
-
Cut the basil into strips and scoop through the vegetables. Season with salt and pepper.
-
Cut the chicken fillet into thin slices and spread over the ratatouille.
Blogs that might be interesting
-
80 minMain dishhalf-to-half minced, egg, white bread crumbs, milk, spice mix for minced meat, flour, olive oil, onion, Red pepper, garlic, tomato, White wine, meat broth from tablet, laurel leaf, flat leaf parsley,Spanish meatballs -
30 minMain dishtomato, frozen onions, frozen pepper strips, traditional olive oil, chicken broth tablet, frozen pangasius fillet, white quick-cooking rice, almond shavings,spanish pangasius fillet -
35 minMain dishtrout, garlic, salt and pepper, fresh rosemary, breakfast bacon, capers, olive oil, White wine,trout with bacon in package -
15 minMain dishciabatta con noci, onion, sweet pointed peppers, (bunch) tomatoes, margarine, curly lettuce melange, tuna in herb dressing,tuna ciabatta with curly lettuce
Nutrition
490Calories
Sodium0% DV1.320mg
Fat23% DV15g
Protein104% DV52g
Carbs13% DV38g
Fiber8% DV2g
Loved it