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C. N.
Red mulled wine
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Ingredients
Directions
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Make 4 small notches in the lemon and insert the cloves.
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Place in a pan and add the brown sugar, the cinnamon stick and the red wine.
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Leave on a low setting for about 30 minutes, but do not let the wine boil.
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Cut a few pieces of peel of the orange.
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Add the orange peel, cherries and port. Serve warm.
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Nutrition
310Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs10% DV30g
Fiber0% DV0g
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