Filter
Reset
Sort ByRelevance
OregonDawn
Rice porridge with mango
A tasty recipe. The vegetarian dessert contains the following ingredients: semi-skimmed milk, dessert rice (pack a 400 g), sugar, cooking cream (light and creamy, 250 ml) and mango.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring milk with rice to the boil and simmer for 12 minutes.
-
Stirring occasionally.
-
Stirring sugar through cooked rice and allow to cool.
-
Knocking cream.
-
Mango peel and divide into pieces.
-
Mash the largest part of mango with hand blender or food processor.
-
Mix lukewarm rice with cream and scoop in four dishes.
-
Mango puree spread over it.
-
Garnish with rest of mango..
Blogs that might be interesting
-
125 minDessertredcurrant, strawberries, raspberries, sugar, cornstarch, whipped cream, vanilla sugar,red fruit puree with cream -
145 minDessertunsalted butter, candy cloth, fresh cream cheese, creme fraiche, fine cristalsugar, biscuit and speculaas spices, medium sized egg, bottle gourd, cinnamon sugar,sweet pumpkin rosemary pie -
185 minDessertzucchini, Full Milk, butter, Eggs, self-raising flour, Parmesan cheese, sundried tomatoes on oil, fresh cream cheese, green or black olives without pit,cupcake with zucchini and sundried tomato -
15 minSnackbanana, yogurt, honey, dark chocolate, coconut grater,yogurt banana-coconut
Nutrition
450Calories
Sodium0% DV1.375mg
Fat23% DV15g
Protein18% DV9g
Carbs20% DV59g
Fiber28% DV7g
Loved it