Filter
Reset
Sort ByRelevance
NATHAN14
Rice with beans, tomato and ginger
A tasty recipe. The main course contains the following ingredients: meat, basmati rice (1 minute (300 g)), broken green beans (500 g), tomatoes, onions, sunflower oil, fried rice / bacon meat and wok sauce (ginger and garlic (bottle of 200 ml)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare rice according to directions on packaging.
-
Green beans in plenty of boiling water with salt to taste in 10 min.
-
Cast off.
-
Clean tomatoes and cut into pieces.
-
Peel onions, halve and cut into half rings.
-
Oil in wok heating and stir-fry for 4 minutes.
-
Add onions and cook for 3 minutes.
-
Add tomato and bake for 1 more minute.
-
Stir in the stir-fry sauce.
-
Making rice and beans through it.
-
Distribute rice with beans, tomatoes and ginger over 4 plates..
Blogs that might be interesting
-
60 minMain dishsalted cashew nuts, fine frozen garden peas, minced beef, medium sized egg, Spice meatballs, roll fresh puff pastry, raw ham, sprouts, traditional olive oil,minced mincemeat with cashew nuts
-
25 minMain dishbaby potatoes, traditional olive oil, tenderloin, chicory, medium oranges, parsley, yoghurt mayonnaise, Apple sauce, fresh ginger,pork tenderloin with apple-ginger sauce
-
55 minMain dishsplit peas, beef broth tablets, winter carrot, onion, garlic, bay leaves, chorizo sausage, garden peas, chickpeas,pea soup with chorizo and chickpeas
-
30 minMain dishpenne rigate, aubergines, garlic, fresh Provencal herbs, olive oil, sugo spicy, cod fillet, black olives without pit,penne with provençal cod
Nutrition
576Calories
Sodium0% DV1.975mg
Fat25% DV16g
Protein52% DV26g
Carbs27% DV82g
Fiber12% DV3g
Loved it