Filter
Reset
Sort ByRelevance
Ekho
Rice with chicken livers
A tasty recipe. The main course contains the following ingredients: poultry, broccoli, onion, chicken liver (about 400 g), butter or margarine, thin bacon strips (duopak a ca. 250 g), raisins, quick cooking rice (400 g) and chicken stock.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean broccoli and cut into florets.
-
Cut the stalk into slices.
-
Peel and chop onions.
-
Cut chicken slices into pieces and pat dry.
-
Heat butter in a frying pan.
-
Bake approx.
-
2 minutes.
-
Add chicken liver and onion and fry for approx.
-
5 minutes.
-
Add raisins and rice and fry approx.
-
1 minute.
-
Add 6 dl of water and chicken stock cube and simmer for approx.
-
10 minutes.
-
Meanwhile cook broccoli in approx.
-
5 minutes.
-
Serving the rice dish with broccoli..
Blogs that might be interesting
-
16 minMain dishavocado, tomato, lemon juice, garlic, sunflower oil, vega nuggets, tortilla wrap, mixed salad,wraps with vegetarian nuggets -
55 minMain dishsweet potato, Moroccan spices, (peanut) oil, salad cheese, Red onion, Broccoli, chicken breast, baking flour, veded apricots without pit, Greek yogurt 0%,Moroccan dish with chicken and sweet potato -
20 minMain dishSpaghetti, extra virgin olive oil, garlic, Red pepper, Mussels, dry white wine, parsley,spaghetti with mussels -
30 minMain dishonion, butter, rösti, bacon patches, apples, grated beetroot,beetroot syrup with apple and bacon patties
Nutrition
825Calories
Sodium33% DV790mg
Fat43% DV28g
Protein84% DV42g
Carbs33% DV100g
Fiber12% DV3g
Loved it