Filter
Reset
Sort ByRelevance
Fiveonit brownies
Mexican beans from the grill
A nice mexican recipe. The main course contains the following ingredients: meat, olive oil, ground beef (about 250 g), Mexican stir-fry vegetables (freezer 450 g), kidney beans (a 400 g), Mexican herbs (pot), tortilla chips natural (150 g) and ground cheese (bag of 150 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill to the highest setting.
-
Heat oil in frying pan.
-
Chop minced in approx.
-
3 minutes.
-
Add stir-fry vegetables and fry approx.
-
3 minutes.
-
Let kidney beans drain and add.
-
Approx.
-
5 minutes co-heating.
-
Season with Mexican herbs, salt and pepper.
-
Repeat mixture in baking dish.
-
Divide chips about it.
-
Chips sprinkle with cheese and turn golden brown under grill.
-
Tasty with green salad..
Blogs that might be interesting
-
15 minMain dishpaprika mix, traditional olive oil, tomato mix, fresh green pesto, sun-ripened Taggia olives, fresh ciabatta, burrata,paprika tomato salad with burrata -
50 minMain dishfresh cod fillet, Thai wok vegetable, cocktail shrimp, ginger powder (djahé), chili powder, medium sized egg, creme fraiche, grated old cheese 48,cod prawn dish from the oven -
70 minMain dishunsalted butter, wheat flour, hot vegetable broth from tablet, fresh cream, Grana Padano cheese, zucchini, Mozzarella, fresh green asparagus tip, fresh snow peas, frozen garden peas, fresh lasagne sheets,lasagna with green vegetables -
120 minMain dishsplit pea, potato, onion, leeks, fresh sausage, meat broth tablet, smoked sausage, flat leaf parsley, unpolished rice, light brown caster sugar, butter,pea soup and rice with brown sugar
Nutrition
690Calories
Sodium5% DV125mg
Fat57% DV37g
Protein70% DV35g
Carbs19% DV56g
Fiber8% DV2g
Loved it