Filter
Reset
Sort ByRelevance
Fiveonit brownies
Mexican beans from the grill
A nice mexican recipe. The main course contains the following ingredients: meat, olive oil, ground beef (about 250 g), Mexican stir-fry vegetables (freezer 450 g), kidney beans (a 400 g), Mexican herbs (pot), tortilla chips natural (150 g) and ground cheese (bag of 150 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill to the highest setting.
-
Heat oil in frying pan.
-
Chop minced in approx.
-
3 minutes.
-
Add stir-fry vegetables and fry approx.
-
3 minutes.
-
Let kidney beans drain and add.
-
Approx.
-
5 minutes co-heating.
-
Season with Mexican herbs, salt and pepper.
-
Repeat mixture in baking dish.
-
Divide chips about it.
-
Chips sprinkle with cheese and turn golden brown under grill.
-
Tasty with green salad..
Blogs that might be interesting
-
50 minMain dishgreen asparagus points, fresh lasagne sheets, white hazelnuts, orange, balsamic vinegar, olive oil, flour, cod fillet, sweet pointed peppers, garlic, capers, fresh oregano,open asparagus asparagus with cod
-
15 minMain dishbasmati rice, peanut oil, frozen giant prawn, fresh carrots and snow peas, lime, thai green curry cooking sauce, fresh snow peas, fresh coriander,green curry with prawns
-
15 minMain dishpenne rigate, eggplant, farmer's sausage, traditional olive oil, basis for pasta sauce Italian herbs, lemon, fresh parsley, green olives in slices,penne with Italian herb sauce
-
30 minMain dishchicken breast, chicken bouillon, olive oil, onion, garlic, risotto rice, frozen pea, butter, fresh fresh mint, mature cheese, Parmesan cheese,chicken risotto with mint
Nutrition
690Calories
Sodium5% DV125mg
Fat57% DV37g
Protein70% DV35g
Carbs19% DV56g
Fiber8% DV2g
Loved it