Filter
Reset
Sort ByRelevance
DUSTINSAWICKI
Rice with fried mushrooms
A tasty recipe. The vegetarian main course contains the following ingredients: walnut rice (250 g), red pepper, flour, egg, chestnut mushrooms (250 g), broken green beans (500 g), sweet chilli sauce (bottle of 250 ml) and salt and pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook rice according to instructions.
-
Pepper, clean and cut into strips.
-
Heat frying fat.
-
Mix flour with egg and approx.
-
200 ml water until thin batter.
-
Wipe the mushrooms and make them through the batter.
-
Mushrooms browned in portions in hot frying oil.
-
Serving portions that are ready to keep warm.
-
In the meantime, cook pepper and green beans in approx.
-
8 minutes.
-
Drain and season with salt and pepper.
-
Serve mushrooms with chili sauce, rice and vegetables..
Blogs that might be interesting
-
30 minMain dishtofu natural, green pesto, whipped cream, eggplant, zucchini, garlic, olive oil, Red pepper, potato slices, sundried tomatoes on oil,grilled vegetables with soft tofu cream -
25 minMain dishmushroom broth tablet, water, medium sized egg, fresh garlic, leeks, peanut oil, tofu stir fry strips, carrot julienne, cut Chinese coal, dry sherry, 1 minute basmati rice,nasi with tofu soups -
25 minMain dishspinach part cubes (frozen), Eggs, salt, (freshly ground) black pepper, oil, bean sprouts, ham strips, ketjapmarinademanis,spinach oil -
10 minMain dishWhite bread, skinny grill burgers, Cheddar, tomato, sweet pickle, lamb's lettuce, Ketchup, dijon mustard,fast cheeseburger
Nutrition
575Calories
Sodium41% DV995mg
Fat37% DV24g
Protein30% DV15g
Carbs25% DV74g
Fiber92% DV23g
Loved it