Filter
Reset
Sort ByRelevance
NICOLER1
Richly filled pistolet with old cheese
Brown pistolet topped with avocado, cucumber, cheese, lettuce and cherry tomatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the basil leaves fijn. Cut the avocados half way through. Remove the kernel, scoop out the flesh with a spoon from the peel and do the trick.
-
Squeeze out the lime. Mix the avocado with the basil and ½ tbsp lime juice (per 4 people). Season with pepper and salt.
-
Cut the cucumbers into slices. Halve the slices of cheese in the length. Cut open the pistolets and cover 1 half with the avocado spread.
-
Divide the lamb's lettuce, cheese, cucumber and semi-dried to over. Season with pepper.
Blogs that might be interesting
-
15 minLunchlamb's lettuce, cucumber, radishes, smoked salmon, yogurt, mayonnaise, lemon juice, dill, dill,lettuce with salmon and creamy dill dressing -
25 minLunchlemon zest, lemon juice, vodka, fresh dill, sugar, salmon fillet, flour, buckwheat flour, flour, yeast, milk, egg, butter, oil, liquid baking product, watercress, arugula, creme fraiche,blini with salmon and watercress -
20 minLunchtap water, salt, chicken breast, fresh celery, coleslaw raw vegetables, carrot julienne, cut red cabbage, mayonnaise, American barbecue sauce, fresh ciabatta,sandwich with poached chicken and coleslaw -
10 minLunchrice cakes, spicy cheese, romatomatics, dried thyme, green olives without seeds, olive oil,rice cake special
Nutrition
480Calories
Sodium27% DV640mg
Fat49% DV32g
Protein34% DV17g
Carbs9% DV27g
Fiber32% DV8g
Loved it