Filter
Reset
Sort ByRelevance
JKW
Roast beef and raw vegetables with salt dip
A tasty recipe. The starter contains the following ingredients: meat, radish, cucumber, carrots, mill salt (pack a 500 g), white bread, roast beef (slices and meat products).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean radishes, leave a small piece of green on top.
-
Clean cucumber and cut into elongated pieces.
-
Clean the carrots and leave a small piece of green on top.
-
Place raw vegetables on a plate.
-
Slices of bread with butter spread and cut each slice 2 times diagonally.
-
Place triangles of bread with roast beef and place them on a scale.
-
Grind salt in salt mill and put in a container.
-
Serving the dish and dabbing raw bread and bread in the table..
Blogs that might be interesting
-
20 minAppetizermustard, White wine vinegar, honey, olive oil, mixed salad, celery, avocado, Apple, smoked mackerel fillet, chives,fresh salad with smoked mackerel fillet -
15 minAppetizerwatermelon, tomato, cucumber, garlic, Red pepper, balsamic vinegar, fresh basil, olive oil, feta,spicy gazpacho with watermelon -
15 minAppetizerolive oil, Red pepper, garlic, Red pepper, celery, corn granules, chicken stock tablets, avocado, fresh coriander, lime,mexican vegetable soup with avocado and lime -
30 minSmall dishsmall eggplant, olive oil, canned tuna, mayonnaise, creme fraiche, capers, leaf parsley, arugula, lamb's lettuce, friséesla,grilled eggplant rolls with tuna salad
Nutrition
150Calories
Sodium8% DV185mg
Fat3% DV2g
Protein22% DV11g
Carbs7% DV22g
Fiber4% DV1g
Loved it