Filter
Reset
Sort ByRelevance
KelleyJo Lancaster
Roasted apple from the oven
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 225 ° C. Squeeze the garlic cloves over a bowl and stir in the ras el hanout, finely chopped oregano and fresh thyme leaves with salt and olive oil.
-
Wash the apples and cut them in four. Remove the clock houses and cut the parts again. Cut the red onion into thin slices and scoop the apple wedges and onion tart through the oil mixture and divide them into the roasting pan.
-
Slide the roasting dish into the center of the oven and roast the apple slices in a golden brown and until done in 25 minutes. Delicious with pork or chicken from the grill pan and fries.
-
20 minMain dishpenne, fusilli, broccoli bunch, chicken breast, chicken breast, garlic, olive oil, green pesto, arugula, balsamic vinegar, lemon juice, cherry / Christmas, mature golden cheese, mature golden cheese,pasta with chicken, green vegetables and gouda cheese
-
20 minMain dishpenne, olive oil, garlic, paprika, White wine vinegar, salami, artichoke hearts, Mozzarella, arugula,Italian Pastasalad
-
40 minMain dishshallot, garlic, baking flour, traditional olive oil, orecchiette pasta, fresh parsley, Kaiser roll, Parmigiano Reggiano, garnish almonds,monique of loons pasta with roasted cauliflower and crispy bread crumbs
-
65 minMain dishbuttered puff pastry, flour, minced beef, oregano, garlic, green olives, grilled red pepper, cayenne pepper, egg,savory pastry step-by-step
Nutrition
175Calories
Fat17% DV11g
Protein2% DV1g
Carbs6% DV17g
Loved it