Filter
Reset
Sort ByRelevance
WINEANDCHEESE
Roasted potatoes with honey chops
A tasty Dutch recipe. The main course contains the following ingredients: meat, honey, oil, dried thyme, rib chops, potatoes, Dijon mustard and soft butter.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Stir the honey, oil and thyme together, cover the pork chops.
-
Let stand for 5 minutes.
-
Heat a non-stick pan.
-
Fry the pork chops in 15 minutes on both sides brown and cooked.
-
Prick some holes in the potatoes with a fork and wrap them in microwave foil.
-
Poke them at full power in the microwave for 7 minutes.
-
Stir the mustard through the butter.
-
Serve the warm potatoes with the mustard butter.
-
Tasty with green beans or sprouts..
Blogs that might be interesting
-
50 minMain dishchicory, shoulder ham, grated mature cheese, crumbly potato, cooking liquid, mustard, bake and fry butter,mustard puree with chicory from the oven -
15 minMain dishmie, tofu natural, (sunflower oil, Thai stir-fry mix, mix for, fresh basil,Thai noodles with spicy tofu cubes -
25 minMain dishgarlic, veal sugar, olive oil, fennel seed, fennel bulb, rosemary, cannellini beans, lemon,cannellini beans with lightly sweet fennel and sausage -
25 minMain dishCarisma sticking potatoes, leeks, chicken fillet, mild olive oil, vine tomato, fresh chives, capers,leeks with tomato dressing, grilled chicken and potato
Nutrition
530Calories
Sodium16% DV380mg
Fat37% DV24g
Protein66% DV33g
Carbs15% DV45g
Fiber24% DV6g
Loved it