Roasted tomato soup with chicken and cheese stars

Name: roasted tomato soup with chicken and cheese stars
Total time: 35 min
Yield: 6
Ingredients: 12 vine tomato halved, ripe; 3 tablespoon olive oil; 1 liter chicken bouillon; 2 tablespoon honey; 250 gram smoked chicken fillet in strips; 4 spring / forest onion in rings; 150 gram mature cheese thick slab

Also try this delicious roasted tomato soup with chicken and cheese stars

Ingredients

12 vine tomato halved, ripe
3 tablespoon olive oil
1 liter chicken bouillon
2 tablespoon honey

250 gram smoked chicken fillet in strips
4 spring / forest onion in rings
150 gram mature cheese thick slab

Directions

Preheat the oven to 180 ° C. Place the tomatoes with the cutting edge on top of the baking tray or in a baking dish.
Divide oil, salt and pepper. Place the tomatoes in the middle of the oven for 20-30 minutes until they are soft. Allow to cool slightly.
Puree the tomatoes. Add the stock, honey, chicken and spring onion and heat.
Cut out starlets from the cheese slice and spread them over the soup before serving.